Restaurant kitchen using oil handling system for safe fryer oil transport
Restaurant Oil Handling Systems

Fryer Oil Handling & Disposal Systems for Restaurants

Safely transport, filter, and dispose of used cooking oil with systems designed for busy restaurant kitchens. Reduce spills, improve safety, and streamline operations.

A Safer Way to Handle Fryer Oil

Managing used cooking oil in restaurant kitchens requires equipment that prioritizes safety, efficiency, and reliability. The right oil handling system reduces workplace hazards, improves workflow, and helps control operating costs.

Shortening Shuttle® systems are designed for commercial kitchens, offering solutions from manual oil transport to advanced filtration systems that extend oil life and reduce waste.

Common Restaurant Oil Handling Challenges

Burn Risk & Safety

Handling hot fryer oil increases the risk of burns, spills, and workplace injuries.

High-Volume Oil Use

Frequent oil changes increase labor demands and handling complexity.

Spills & Cleanup

Uncontrolled oil transfer leads to slippery floors, downtime, and added labor.

Safety and Efficiency in Restaurant Oil Handling

The Shortening Shuttle® is a trusted solution for managing used cooking oil in restaurant kitchens. Designed and manufactured in the USA, it simplifies fryer oil transport and disposal while prioritizing safety and reliability.

In fast-paced kitchens, handling hot oil presents real risks. A controlled oil handling system helps reduce spills, prevent burns, and improve operational efficiency.

  • Leak-resistant design helps prevent spills and slips
  • Secure lids keep hot oil safely contained
  • Ergonomic handling improves control and reduces strain
  • Durable construction built for daily commercial use

Recommended Shortening Shuttles® for Your Restaurant

The Shortening Shuttle® for restaurants offers a cutting-edge solution for simplified and safer cooking oil management. Elevate your kitchen operations with our innovative products designed for efficiency and convenience.

Modelos y tabla de medidas Shortening Shuttle®

Compare sistemas de transporte de aceite de freidora comercial por capacidad, dimensiones y altura mínima del drenaje. Encuentre la solución adecuada para el manejo seguro del aceite de desecho.

Modelo Capacidad Alt. mín. de drenaje Alt. máx. del contenedor Largo Ancho Alto
SS-709 70 lb / 9.2 gal 8.5" 40.5" 49" 12.2" 8.5"
SS-709-T 80 lb / 10.5 gal 8.5" 49.4" 57.5" 12.2" 8.5"
SS-611-TL 60 lb / 8 gal 10" 49.4" 57.3" 8.6" 10"
SS-611-T 80 lb / 10.5 gal 11.5" 49.4" 57.7" 8.6" 11.5"
SS-611 68 lb / 9 gal 11.5" 40.5" 48.3" 8.6" 11.5"
SS-914-W 95 lb / 12.5 gal 11" 60" max 25" 22.4" 39"
SS-645 41 lb / 5.4 gal 13.7" 60" max 18.7" 13.8" 37"
THE BOSS Nuevo 95 lb / 12.5 gal 11" 60"+ compatible 23.1" 22.1" 39.3"

Fabricado con orgullo en EE. UU. 🇺🇸